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Restaurant marketing ideas and trends
Au Bon Pain is the latest brand to unveil an endless pass of sorts.
The Yum Brands chain has inked a multiyear deal with the league.
Here’s how some operators are moving beyond cookie-cutter marketing.
Ruby Tuesday’s narrowly-averted cheese-biscuit apocalypse demonstrates how social media’s role is evolving from marketing to operations.
Even with a limited budget, flowers—fresh or faux—can increase exposure.
The brands trash-talk one another about which has the poor deal.
Managing social media can be overwhelming, but at Arby’s headquarters in Atlanta, the three-person social media team handles the task in-house—literally.